Barcelona is a paradise for food enthusiasts, offering a diverse range of traditional Catalan dishes and modern culinary delights. Here’s a guide to the must-try foods in Barcelona and where to find them.
1. Paella: Though originally from Valencia, Barcelona serves some of the best seafood paella. Head to La Barceloneta’s seaside restaurants for an authentic experience.
2. Tapas: No trip to Barcelona is complete without enjoying tapas. Try La Cova Fumada in La Barceloneta for classic options like bomba (meat-filled potato croquettes).
3. Patatas Bravas: Crispy potatoes topped with spicy sauce and aioli. Bar Tomás in Sarrià is famous for its version.
4. Jamón Ibérico: This cured ham is a delicacy. Visit La Boqueria market for high-quality Jamón Ibérico from local vendors.
5. Crema Catalana: A creamy dessert similar to crème brûlée. Enjoy it at El Nacional, a renowned food hall with various traditional dishes.
6. Calçots with Romesco Sauce: These grilled spring onions dipped in a rich, nutty sauce are a seasonal treat. Look for calçotadas (calçot feasts) in local restaurants during winter.
7. Pan con Tomate: A simple yet delicious dish of bread rubbed with ripe tomatoes, olive oil, and salt. Perfect as a starter at most traditional Catalan restaurants.
8. Churros with Chocolate: A popular sweet treat. Granja Dulcinea in the Gothic Quarter is a cozy spot to enjoy this delightful snack.
9. Esqueixada: A refreshing salad made with salt cod, tomatoes, onions, and olives. Find it at seafood restaurants like Can Solé.
10. Cava: Spain’s sparkling wine is often enjoyed with meals. Poble Sec’s bars offer excellent cava at reasonable prices.